Hey Friends lets learn How to Cook Nutrela Soya Kheer today 🙂
1 cup Nutrela Soya Granules
2 tbsp ghee
4 tbsp sugar
l/2 tsp of wheat flour
1/2 tsp cardamom powder
2 tsp rose water
4 cups full fat whole milk
25g of finely chopped assorted dry fruits and nuts
Step 1: Soak soya granules in water for about 15 minutes and squeeze it dry.
Step 2:Then cook the granules fora further 10 minutes on slow fire in water.
drain it and rinse it again in cold water at least 2 more times.
Step 3: In a pan put ghee and saute the wheat flour in desi ghee until it emulsifies
With the ghee. Then add the soya granules and keep stirring for a few
minutes, until fully combined.
Step 4: In a separate pan, boil whole milk until the quantity reduces by half.
Step 5: Combine the contents of both the pans, stir, add sugar, until fully dissolved
then add cardamom powder and dry fruit and nuts
Step 6: mixture and a little rose water and serve.
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